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Friday, November 4, 2011
White Chocolate Macadamia Lara(ish) Bar ~ A Recipe for Travel
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We're a' hittin' the road and we need us some vittles. Lara Bars are a favorite, but the nuts aren't soaked and they c...
2 comments:
Wednesday, November 2, 2011
Garlic in the Ground
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It felt amazing to have the energy (and the stomach) to get my hands in the ground again. The sun was bright, the air was crisp, and o...
Monday, October 31, 2011
In the Kitchen ~ Thinking On My Feet
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When we first set out on our real food journey six years ago, there was a serious learning curb. I was used to serving standard meals, like...
7 comments:
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